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1、超市培訓(xùn)-生鮮Fruits&Vegetable蔬果課Participation銷售占比:35%oftheDivisionOperatingresult營運(yùn)績效:21.60%超市培訓(xùn)-生鮮Coldroommanagement冷庫管理Consumptioncharter保質(zhì)期限Quality&freshness質(zhì)量/新鮮Productquality產(chǎn)品質(zhì)量Goodpractice良好實踐Managementtools管理工具Contents內(nèi)容Flexibility靈活性超市培訓(xùn)-生鮮?Separatefruit&ve
2、getable.蔬菜和水果分開?Cleanlinessofcoldroom.保持冷庫的清潔?Temperaturebetween8to12degrees.溫度在8攝氏度到12攝氏度Coldroommanagement冷庫管理Objective目的：?Storagetheproductsingoodcondition.在良好的環(huán)境下儲存商品Keypoints:要點(diǎn)超市培訓(xùn)-生鮮?Basketshouldbe10cmfarfromthewall.塑料墊倉板和周轉(zhuǎn)籃須離墻10厘米?Receivingdateontheba
3、sket.周轉(zhuǎn)籃上標(biāo)有收貨日期?Cleanlinessofcoldroom.保證冷庫的清潔Coldroommanagement冷庫管理Objective目的：?Storagetheproductsingoodcondition.在良好的環(huán)境下儲存商品Keypoints:要點(diǎn)Receivingdate收貨日期10cmfarfromthewall離墻10CM超市培訓(xùn)-生鮮Coldroommanagement冷庫管理Consumptioncharter保質(zhì)期限Quality&freshness質(zhì)量/新鮮Productqu
4、ality產(chǎn)品質(zhì)量Goodpractice良好實踐Managementtools管理工具Contents內(nèi)容Flexibility靈活性超市培訓(xùn)-生鮮?Checktheexpirationdate.檢查保質(zhì)期Consumptioncharter保質(zhì)期限Objective目的：?Toguaranteethefreshness.保證新鮮Keypoints:要點(diǎn)超市培訓(xùn)-生鮮?Putthelabelpriceontherighthandtop.標(biāo)簽貼在右上方?Checkprice,namematchedtotheprod
5、uct.檢查價格與名稱與產(chǎn)品一致Packingdate包裝日期Itemname單品名Unitprice/kg單價Itemweight重量Expirationdate保質(zhì)期Consumptioncharter保質(zhì)期限Objective目的：?Packtheproductingoodcondition.包裝良好Keypoints:要點(diǎn)超市培訓(xùn)-生鮮Coldroommanagement冷庫管理Consumptioncharter保質(zhì)期限Quality&freshness質(zhì)量/新鮮Productquality產(chǎn)品質(zhì)量Goo
6、dpractice良好實踐Managementtools管理工具Contents內(nèi)容Flexibility靈活性超市培訓(xùn)-生鮮Fruits水果Vegetables蔬菜?Mushroom菌菇類?Condiment調(diào)味類?Root根類?Stem莖類?Gourd瓜類?Flowervegetable花類?Leafy葉類?Citrus柑Tropicalwithoutseeds熱帶無子水果?Tropicalwithseeds熱帶有子水果?Importfruit進(jìn)口水果?Watermelon西瓜?Orange橘?Pomelo柚子
7、?Lemon檸檬?Pear梨?Apple蘋果Productquality產(chǎn)品質(zhì)量超市培訓(xùn)-生鮮Fresh新鮮:?Freshness&cleanness新鮮、干凈?Uniformityofgrowth&color色澤形體均勻?Nodefectleaves(insectdamage,disease)&rotleaves無爛葉（蟲斑、病斑）Nodefectleaves無爛葉NotFresh不新鮮:?Wilting&dirty枯萎、臟?Size&colorarenotsame規(guī)格顏色不一?Havedefectleaves&
8、rotleaves有爛葉Rotleaves有爛葉Vegetables蔬菜?leafy葉類Uniformityofsize規(guī)格均勻Sizenotsame規(guī)格不一超市培訓(xùn)-生鮮Fresh新鮮:Freshness&cleanness新鮮、干凈Uniformityofcolor(green)綠色均勻Firm堅實UniformityofColor顏色均勻NotFres
