資源描述:
《煙草赤星病生防菌篩選及發(fā)酵條件優(yōu)化》由會員上傳分享,免費在線閱讀,更多相關內(nèi)容在學術(shù)論文-天天文庫。
1、分類號:S435.7密級:公開論文編號:2015022175貴州大學2018屆碩士研究生學位論文煙草赤星病生防菌篩選及發(fā)酵條件優(yōu)化學科專業(yè):植物保護研究方向:植物病理學校內(nèi)導師:李忠教授校外導師:楊學輝研究員研究生:司世飛中國﹒貴州﹒貴陽2018年6月MasterDegreeDissertationScreeningofanti-fungusandoptimizationoffermentationconditionsfortobaccobrownspotdiseaseMajor:PlantprotectionIndirection:PlantpathologyIns
2、tructor:Prof.LiZhongTheoff-campusInstructor:Prof.YangXuehuiGraduate:SiShifeiGuiyang.Guizhou.ChinaJune,2018目錄摘要..............................................................................................................................................IAbstract..........................
3、.................................................................................................................III第一章文獻綜述.............................................................................................................................11煙草赤星病概述..............................
4、.....................................................................................11.1病原菌的特征及危害.................................................................................................11.2病原菌的病害癥狀和發(fā)病規(guī)律...........................................................................
5、......12赤星病的防治........................................................................................................................22.1農(nóng)業(yè)措施防治.............................................................................................................22.2化學藥劑防治........................
6、.....................................................................................32.3生物防治.....................................................................................................................42.3.2轉(zhuǎn)基因技術(shù)防治................................................................
7、..............................52.3.3拮抗微生物......................................................................................................63芽孢桿菌生防作用機制.......................................................................................................73.1競爭作用............