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1、大棚枸杞菜栽培技術枸杞乂名臭桔,是茄科枸杞屬多年生小灌木或小喬木,在全國各地均有分布。該植物喜光,喜溫暖濕潤氣候,抗病力強,耐寒耐暑,耐旱忌濕,生長的適宜溫度為15~20°C,10°C生長緩慢,25°C以上生長不良。菜用枸杞性味甘苦,別具風味,不僅營養(yǎng)豐富,而且還有較高的藥用價值。每100g枸杞菜含蛋白質(zhì)5?8g、脂肪lg、糖61g、胡蘿卜素3?9mg、VE3mg>鈣155mg、磷67mg、鐵3?4mg?!廊婪柿退殖渥銜r,枸杞的莖、葉鮮嫩,纖維少,口感好。枸杞菜屬一次栽植,多年受益的蔬菜。人棚種植枸杞菜,冬季利用人棚覆蓋塑料膜保溫,夏季栽
2、培苦瓜、絲瓜遮蔭增濕,可做到周年供應?,F(xiàn)將其栽培技術介紹如下。Chinesewolfberrymedlarandsmellyorange,ofthefamilysolanaceaebelongstotheperennialsmallshrubsorsmalltrees,aredistributedalloverthecountry?Theplantlikelight,happyeventiswarmandhumidclimate,diseaseresistanee,coldresistaneetoheat,droughtavoidiswet,
3、thegrowthoftheoptimumtemperaturefor15~20°C,10°C,andslowgrowthmorethan25°Cgrowth?Foodwithgojiberriestastebitter,speck,notonlynutritious,butalsohashighmedicinalvalue?5.8gper100gmedlarvegetablescontainprotein,fat1g,61gsugar,3.9mgcarotene,VE3mg,155mgcalcium,phosphorus67mg,3.4mg
4、ofiron.Plentyofsoilfertilityandmoisture,stemandleaffreshChinesewolfberry,lessfiber,tastegood?Chinesewolfberrydishesbelongtoaplant,foryearstobenefitfromvegetables?Usinggreenhousescoveringplasticfilmgreenhouseplantingwolfberrydishes,winterheatpreservation,summershadecultivati
5、onofbalsampear,towelgourd,humidifying,candoannualsupply.Wewillintroducethecultivationtechniquesareasfollows?1育苗1seedling一般在2月中下旬至3月上旬剪取野生枸杞的健壯枝條抒插繁殖。選背風向陽、灌排方便、遠離污染的地塊,1月中句鏟除雜草,深翻15~20cm,施入腐熟人畜糞15t/hm2、火土灰18t/hm2,并耙勻;2月中旬再耙1遍,按畦面寬1?2m、溝寬20cm、溝深20cm作平畦。2月中旬至3月上旬剪取野生枸杞一年生健壯枝,
6、截成長15cm左右的短枝作插條,剪口平齊,按行距5cm、株距2cm斜插于苗床上,腋芽朝上,抒插深度為插條的3/4,密度為750?900萬株/hm2o插后澆透水,每隔1m插1個2m長的竹弓,再用厚0.014mm.寬2m的聚乙烯農(nóng)膜覆蓋,以保溫保濕。GenerallyinthemidtolateFebruarytoearlymarchshearingwildmedlarrobustbranchescuttingpropagation?Selecttheleewardsunningdale,irrigationconvenient,awayfrom
7、thepollutionofland,weedingandmid-januarycommune15-20cm,humanandanimaldungintofinished15t/hm2,HuoTuHui18t/hm2,andraketogether;Mid-februaryrake1,againaccordingtostripwidth1.2m,20cm,20cmdeepgroove,groovewidthflatbeds?MidFebruarytoearlymarchshearingwildmedlarannualrobustbrarich
8、es,cutgrowthofaround15cmshortshootcutting,cuttingmouthlevel,accordingtotherowspaci